Description
Ginger is a spice derived from the plant Zingiber officinale, an herbaceous perennial of the ginger family, probably native to Southeast Asia.
This vegetable is grown in tropical regions around the world and he's very famous for its medicinal value and use in the kitchen.
Ginger is cultivated in Peru is considered the best quality since it exhibits a unique warm flavor, with spicy and slightly bitter taste.
Presentation:
Fresh ginger
Dried ginger
ground ginger
Characteristics
- diversity
- yellow ginger
- container
- boxes of 30 lbs (13.60 kg)










